Brainchild BTC-9300 Manuel d'utilisateur

ROASTECH CC 1996/060720/23 Forced Convection Roasting Mobile 082 770 5711 4C Mill Street, Hamilton, Bloemfontein,

8. 4.4 Steam, hot surfaces and hot product Keep all body parts (especially eyes and hands) away form the outlet of the roaster. Super heated ste

13. 6. Roaster Parts List General Components, Electrical Components and Mechanical Components Model R100E Serial Number 2013-82 General Comp

Mount 15 AC Contactor Din Rail MCE 108 MCE-D3210, 32A per phase , 230 V coil, Din R 1 Element Bank1-3 : 32A 16 AC Contactor Din Rail

15. Veriable Speed Controller Yaskawa AC Drive : J1000 Supply Voltage : 230 V, 50 Hz, Single phase Output : 230V ac, Three phase Capacity : 250 Watt

Please Assemble Auger Gearbox : 0.18kW 4-pole flange motor 400V ac, 4 pole 1 Cooler box Stage 1 Worm gearbox-NMRV30, Ratio 1:10 1 Cooler box Gearbo

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INDEX Page 1. Preface and Working Principle 1 2. Operating Instructions 4 3. Maintenance

1. Preface Thank you for purchasing our advanced forced convection roasting machines. It is a proudly South African development and we have fil

2. The rotor speed is adjustable to enable the operator to find the exact optimal roasting conditions for his product. The operator can easily find

3. Proven Technology We have installed 85 machines in the first four years of production with an combined capacity of more than 750 000 tons per yea

4. Operating Instructions The roaster is designed for continuous use. The machine is designed for most seeds and nuts bigger than 4.5 mm. It will no

5. Make sure that the big fan motor is running, because this motor drives the forced convection fan inside the machine (If the motor does not run, pr

6. 15. Repeat the procedure from no.7, until you find the optimal speed setting and roasting time at 200°C. 16. Continue to increase or decrease th

7. 4. Safety Precautions 4.1 Product Specification It is very important to roast only clean seed. Seed should not be sticky or wet. It must be fre